Bauman College has been serving the community since 1989, providing quality education in therapeutic nutrition and culinary arts. We offer two professional training programs, Natural Chef and Nutrition Consultant. We also provide an array of personal growth options and give back through various community offerings.
Our professional programs, Nutrition Consultant and Natural Chef, prepare students for careers in the fields of nutrition consultation and healthful food preparation. We empower students to help individuals avoid illness and optimize wellness through health supportive diet and lifestyle choices. (more details provided in the Professional Training section)
Choose from our four locations in some of the most beautiful and health supportive communities in the country - Berkeley, Sonoma County, and Santa Cruz, California, and in Boulder, Colorado or learn from anywhere with our online Nutrition Consultant Distance Learning Program.
In addition to our professional programs, we offer a variety of personal growth options:
The 8-week Nutrition Essentials For Everyone course teaches the core concepts of healthful eating, and empowers individuals to make dietary and lifestyle decisions to better their life through nutrition.
The Bauman College Vitality Fasting Retreats, hosted by college Founder and President Dr. Ed Bauman, will guide and support you through a life-changing juice and mineral broth cleanse in the beautiful, peaceful setting among the redwoods in Woodside, CA.
Our goal at Bauman College is not only to train professionals, but to empower the world through conscious eating, earth-friendly living, and healthy lifestyle choices through as many channels as we can.
Our professional programs prepare students for careers in the fields of nutrition consultation and healthful food preparation. We empower students to help individuals avoid illness and optimize wellness through health supportive diet and lifestyle choices.
Our Nutrition Consultant Training Program equips students with the skills to become nutrition professionals and to expertly advise on health and wellness. The program teaches an in-depth study of the foundations of nutrition - biochemical individuality, anatomy, physiology, macro and micronutrient requirements, and healthful food selection. Students will learn therapeutic applications of various foods and supplements for avoiding and recovering from illness. An internship allows students to explore a variety of career options including teaching, research, nutrition consultation, and more. The Nutrition Consultant Training Program is also available via Distance Learning for those who prefer to work from home.
Our Natural Chef Training Program prepares students to succeed in the culinary field by combining classic culinary training with therapeutic techniques for the prevention of illness and the promotion of optimal health. Students will become experts in food preparation, flavor selection, and food presentation They will learn how to prepare meals with therapeutic ingredients and technique to nourish their clients and best support their health. Through an externship students will explore career opportunities like personal, private, and corporate chef, restaurant and catering work, and business planning and development for private practice or product development.
Bauman College’s curriculum is based on the Eating for Health model, a whole foods approach to nutrition. Eating for Health relies on the best quality and the most nutrient-dense, seasonal, organic, unprocessed, and local foods. I acknowledges that every person has varying needs and requires an individualized eating plan, one that even changes throughout our lives with our health, our age, and our level of activity. Individual circumstance, environment, and health status must be taken into account when developing proper diet and lifestyle recommendations. Eating for health as a non-dogmatic approach to nourishment that welcomes, but does not favor, any of a wide variety of diet choices - vegan, vegetarian, gluten-free, microbiotic, etc. Our mission is to change the world through nutrition, one bite at a time.
Member Since: Jul 30, 2012 Last Activity: Jul 30, 2012
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This practitioner either works virtually or has chosen not to enter any practice locations.